Minimum Temperature Rise Can Cut Frozen Food Emissions

“Frozen food standards have not been updated in almost a century, and they are long overdue for revision.” – Maha AlQattan Group chief sustainability officer DP World Most frozen food is transported and stored at -18°C (0°F), a standard that was set 93 years ago and has not changed since. Research now...

Relay for Life Cook-Off fundraiser returns March 14 | News

For the first time since 2018, the Relay for Life Cook-Off fundraiser is returning to Appomattox. The event will be held March 14 from 5:30 to 7 pm at Memorial Methodist Church, located at 403 Court Street. Proceeds from the fundraiser will benefit The American Cancer Society in...

Pop-Tarts asks Taylor Swift for homemade recipe for Chiefs

KANSAS CITY, Mo. — When Taylor Swift isn’t selling out stadiums for “The Eras Tour” or at Kansas City Chiefs games supporting her boyfriend Travis Kelce, she’s baking goodies. Swift showed off her baking skills by making the Chiefs offensive linemen homemade Pop-Tarts, Head Coach Andy Reid revealed at...

Kansas State professor makes healthy food more accessible

OLATHE, Kan. — This Kansas State professor is working to feed the world. Eleni Pliakoni teaches and researches urban food production and post-harvest handling at K-State’s Olathe campus. But she’s not just studying better ways to grow crops. She’s also raising the next generation of crop scientists...

Pop-Tarts asks Taylor Swift to unveil her homemade recipe

UNDATED (WKRC) – Pop-Tarts asked Taylor Swift to unveil her homemade recipe in a post to social media Friday. The company took to Instagram, posting an image that was reminiscent of the imagery found on an “Eras Tour” poster. In the image, Pop-Tarts called on Swift to “release the...

Giada De Laurentiis opens 2 restaurants at Caesars Republic Scottsdale

Celebrity chef Giada De Laurentiis has partnered with the brand new Old Town hotel Caesars Republic Scottsdale to bring two restaurants to the Valley. After many delays to the overall project, the hotel and its restaurants officially opened on March 6. De Laurentiis is an award-winning chef, television personality,...

Snack maker expanding in Michigan

LANSING, MICH. — Greece-based snack and baked foods company SnackCraft LLC, a subsidiary of Unismack SA, is planning to invest $29.9 million to expand its facility in Kentwood, Mich., according to economic development agency The Right Place, Inc. As part of its latest expansion, SnackCraft will add 186,000 square...